Jams, Jellies & Marmalades
Step-by-Step Recipes for Home Preserving
(Autor) Maggie Mayhew
Formato:
Hardcover
£8,99
Precio: £8,99
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Information
Editorial:
Quarto Publishing PLC
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9781845432836
Año de publicación:
2008
Fecha publicación:
29 de Agosto de 2008
Maggie Mayhew
Maggie Mayhew is a cookbook author specializing in preserves and home‐made fruit-based recipes. Her book Marmalade offers a blend of classic citrus marmalade recipes and inventive fruit combinations, illustrated with vibrant photography. Her work is known for its accessible, flavorful approach to traditional preserving.
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