50 Step-by-step Home Made Preserves
Delicious Easy-to-follow Recipes for Jams, Jellies and Sweet Conserves
(Autor) Maggie Mayhew
Formato:
Paperback
£4,99
Precio: £4,99
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Generally dispatched in 1 to 2 days
This volume collects together more than 50 recipes for jams, jellies, marmalades, fruit curds, butters and cheeses, and sweet preserved fruits. An introductory section includes a useful guide to the equipment needed.
Information
Editorial:
Anness Publishing
Formato:
Paperback
Número de páginas:
None
Idioma:
en
ISBN:
9781844765867
Año de publicación:
2016
Fecha publicación:
31 de Diciembre de 2016
Maggie Mayhew
Maggie Mayhew is a cookbook author specializing in preserves and home‐made fruit-based recipes. Her book Marmalade offers a blend of classic citrus marmalade recipes and inventive fruit combinations, illustrated with vibrant photography. Her work is known for its accessible, flavorful approach to traditional preserving.