Levantine
Fresh & Vibrant Recipes to Share from the Eastern Mediterranean Table
(Autor) Ghillie Basan
Formato:
Hardcover
£25,00
Precio: £24,23
(3% off)
In Stock
Generally dispatched in 1 to 2 days
Information
Editorial:
Ryland, Peters & Small Ltd
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9781788795845
Año de publicación:
2026
Fecha publicación:
14 de Abril de 2026
Ghillie Basan
Ghillie Basan is a renowned Scottish food writer and author of numerous cookbooks, including the internationally acclaimed "Flavors of Morocco." Known for her vivid descriptions and authentic recipes, Basan's work has brought the flavors of the Middle East and North Africa to kitchens around the world, inspiring countless home cooks.
Other related
The Moroccan Cookbook
Exploring the food of a timeless cuisine
Ghillie Basan
Hardcover
Publicada:
2025
Vietnamese Food & Cooking
Discover the exotic culture, traditions and ingredients of Vietnamese and Cambodian cuisine with over 150 authentic step-by-step recipes and over 700 photographs
Ghillie Basan
Paperback
Publicada:
2024
The Turkish Cookbook
Exploring the food of a timeless cuisine
Ghillie Basan
Hardcover
Publicada:
2021
Vianne
The irresistible new story from the million-copy bestselling author of CHOCOLAT
Joanne Harris
Paperback
Publicada:
2026
Feel Good Gluten Free
Healthier Recipes to Fuel Your Body and Mind
Becky Excell
Hardcover
Publicada:
2026
JapanEasy Kitchen
Simple Recipes Using Japanese Pantry Ingredients
Tim Anderson
Hardcover
Publicada:
2026
![Cuisines of Odesa [UK]](https://media.lowellbooks.com/covers/thumb/2026/9798886743722.webp)