Levantine
Fresh & Vibrant Recipes to Share from the Eastern Mediterranean Table
(Author) Ghillie Basan
Format:
Hardcover
£25.00
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Information
Publisher:
Ryland, Peters & Small Ltd
Format:
Hardcover
Language:
en
ISBN:
9781788795845
Publish year:
2026
Publish date:
April 14, 2026
Ghillie Basan
Ghillie Basan is a renowned Scottish food writer and author of numerous cookbooks, including the internationally acclaimed "Flavors of Morocco." Known for her vivid descriptions and authentic recipes, Basan's work has brought the flavors of the Middle East and North Africa to kitchens around the world, inspiring countless home cooks.
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