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Wild Chocolate

Name: Wild Chocolate: Across the Americas in Search of Cacao's Soul
Price: 17.25 GBP
Availability: OutOfStock
ISBN: 9781639733576

Across the Americas in Search of Cacao's Soul

(Author) Rowan Jacobsen

Format: Hardcover

£23.00 Price: £17.25 (25% off)

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From James Beard Award-winner Rowan Jacobsen, the thrilling story of the farmers, activists, and chocolate makers fighting all odds to revive ancient cacao and produce the world’s finest bar.

Information

Publisher:

Bloomsbury Publishing USA

Format:

Hardcover

Number of pages:

305

Language:

ISBN:

9781639733576

Publish year:

2025

Publish date:

Jan. 2, 2025

Rowan Jacobsen

Rowan Jacobsen is a renowned food and environmental writer, best known for his book "American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields." His writing style is vivid and engaging, bringing to life the unique flavors and stories of the land. Jacobsen's work has greatly influenced the field of food writing, highlighting the importance of place and terroir in food production.