Italian Food
(Autor) Elizabeth David
Formato:
HardCover
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Information
Editorial:
Grub Street Publishing
Formato:
HardCover
Idioma:
en
ISBN:
9781911621294
Año de publicación:
2019
Fecha publicación:
31 de Mayo de 2019
Elizabeth David
Elizabeth David was a renowned British food writer whose most famous work, "A Book of Mediterranean Food," revolutionized British cuisine in the 20th century. Known for her elegant prose and meticulous research, she introduced readers to the joys of simple, authentic Mediterranean cooking, inspiring a generation of home cooks.