Food and Cooking of Rome and Naples
(Autor) Valentina Harris
Formato:
Hardcover
£15,99
Precio: £12,38
(23% off)
Generally dispatched in 1 to 2 days
This new book captures the essence of central Italian food and cooking, with a fascinating introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia
Information
Editorial:
Anness Publishing
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9781903141885
Año de publicación:
2011
Fecha publicación:
4 de Noviembre de 2011
Valentina Harris
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