The Vegan Cook & Gardener
Growing, Storing and Cooking Delicious Healthy Food all Year Round
(Autor) Piers Warren"Grow your own fruit and vegetables, herbs, salads and sprouts, and then turn your produce into delicious, no-fuss vegan meals that are healthy for you and the planet. Father and daughter team, Piers Warren and Ella Bee Glendining, share successful growing techniques and seasonal recipes, plus years of experience of animal-free, healthy living. They show you how to: * Grow your own food * Garden without animal products * Grow more challenging but delicious crops * Produce food all year with practical growing techniques * Store any excess to keep you going through the leaner months * Cook your produce with a selection of satisfying and delicious recipes Discover the fun and huge sense of satisfaction that comes from cooking something you have produced yourself. Grow and eat for a more ethical, healthy and sustainable world!"--
Piers Warren
Piers Warren is best known for his book "Bees at the Bottom of the Garden," which explores the importance of bees in our ecosystem. His writing style is informative and engaging, making complex topics accessible to all readers. Warren's key contribution to literature is raising awareness about the vital role bees play in sustaining our world.