A Table
Recipes for Cooking and Eating the French Way
(Autor) Rebekah Peppler
Formato:
Hardcover
£21,99
Precio: £13,20
(40% off)
In Stock
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Information
Editorial:
Chronicle Books
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9781797202235
Año de publicación:
2021
Fecha publicación:
15 de Abril de 2021
Rebekah Peppler
Rebekah Peppler is a renowned food writer and author, best known for her acclaimed cookbook "Apéritif: Cocktail Hour the French Way." Her writing style is elegant and immersive, capturing the essence of French culinary culture. Peppler's work has revolutionized the way readers approach food and drink literature.
