At the Table in Paris

Recipes from the Best Cafes and Bistros

(Autor) Jan Thorbecke Verlag
Formato: Hardcover
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At the Table in Paris invites readers to take a culinary stroll through the City of Light, along the Seine, over the Pont Neuf, to the Eiffel Tower, while taking little pit stops at street cafés to experience the food and drink on offer. With 40 typical French recipes, from breakfast right through to dinner and dessert, as well as information on what to do and where to go, this is a cookbook like no other. Discover the best green spaces to enjoy a picnic and feel inspired by time spent at the city's famous bistros to whip up your own version of Moules Frites, Coq Au Vin, or Crème Brûlée. At the Table in Paris celebrates all this city has to offer when it comes to food, drink, and must-see places.

Information
Editorial:
Hardie Grant Books (UK)
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9781784886912
Año de publicación:
2024
Fecha publicación:
1 de Febrero de 2024

Jan Thorbecke Verlag

Jan Thorbecke Verlag is a German publishing house renowned for its meticulous attention to detail and commitment to quality literature. Their most famous work is the translation of Marcel Proust's "In Search of Lost Time." They have made significant contributions to the world of literature by bringing important works to a wider audience.

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