The Food and Cooking of Korea

Discover the unique tastes of one of the world's great cuisines, with over 150 authentic recipes shown step by step in more than 800 photographs

(Autor) Jin Song Young
Formato: Paperback
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A fully illustrated practical instruction course and recipe collection on Korean cooking, and an introduction to its history, ingredients and culinary traditions.

Information
Editorial:
Anness Publishing
Formato:
Paperback
Número de páginas:
None
Idioma:
en
ISBN:
9781780195254
Año de publicación:
2024
Fecha publicación:
28 de Junio de 2024

Jin Song Young

Jin Song Young was a renowned Korean poet known for his influential work "Flowers of Fire," which explored themes of love, loss, and identity. His lyrical style and vivid imagery captivated readers, earning him acclaim as a master of modern Korean poetry. Young's contributions to literature continue to inspire and resonate.

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