The Vegetarian Guide to Diet and Salad
(Autor) Norman W. Walker
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Paperback
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This cookbook and guide on nutrition provides a wealth of information on the importance of nutrients and enzymes in relation to our health. Learn about the chemical elements in foods proteins, amino acids, carbohydrates, etc. and which food groups provide the best sources of nutrients for our bodies. Included are over 70 salad recipes along with a mini encyclopedia on the most common fruits and vegetables.
Information
Editorial:
Book Publishing Company
Formato:
Paperback
Número de páginas:
116
Idioma:
en
ISBN:
9780890190340
Año de publicación:
2008
Fecha publicación:
10 de Julio de 2008
Norman W. Walker
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