The 30-Minute Vegan's Taste of Europe
150 Plant-Based Makeovers of Classics from France, Italy, Spain . . . and Beyond
(Autor) Mark Reinfeld"A Culinary Tour de Force of Europe's Most Treasured Dishes Are you looking for delicious and healthy cuisine that can fit into your busy lifestyle? Do you long for the robust flavors of Italy, France, Spain, or Greece but haven't found tasty animal-freerecipes? Look no further! The 30-Minute Vegan is where the Joie de vivre meets la dolce vita to satisfy even the most discriminating palates. Award-winning author and chef Mark Reinfeld tackles the meaty fare that is European cuisine, offering inspired plant-based versions of everything from manicotti to French onion soup, moussaka to "notwurst." Including key pantry ingredients (with a special section on herbs), raw and gluten-free options (virtually all of the recipes are gluten-free), and suggestionsfor wine and beer pairings, Taste of Europe is a revolutionary cookbook that will help you to recreate all of your favorite classic European dishes in 30 minutes or less"--
Mark Reinfeld
Mark Reinfeld is a renowned vegan chef, author, and advocate for plant-based living. His most famous work, "The 30-Minute Vegan" series, has revolutionized the way people approach vegan cooking. With a clear and practical writing style, Reinfeld has inspired countless individuals to embrace a healthier and more compassionate lifestyle.
Other related
The Anti-Inflammatory 30-day Reset
Simple Steps to Transform Your Health for Good
Feast on Your Life
Kitchen Meditations for Every Day
Plant Fuel
80 easy and energising recipes packed with protein and fibre
