Mastering Pizza

The Art and Practice of Handmade Pizza, Focaccia, and Calzone

(Autor) Marc Vetri
Formato: Hardcover
£30,00 Precio: £27,99 (7% off)
In Stock
Generally dispatched in 1 to 2 days
Information
Editorial:
Ten Speed Press
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9780399579226
Año de publicación:
2018
Fecha publicación:
28 de Agosto de 2018

Marc Vetri

Reviews

Leave a review

Please login to leave a review.

Be the first to review this product

Other related

The Pasta Book

The Pasta Book

Recipes, Techniques, Inspiration

Marc Vetri
Hardcover
Publicada: 2025
Mastering Bread

Mastering Bread

The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry

Marc Vetri
Hardcover
Publicada: 2020
Mastering Pasta

Mastering Pasta

The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

Marc Vetri
Hardcover
Publicada: 2015