The Book of Jewish Food
An Odyssey from Samarkand and Vilna to the Present Day - 25th Anniversary Edition
(Autor) Claudia Roden Roden Claudia
Formato:
Hardcover
£30,00
Precio: £27,99
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Information
Editorial:
Penguin Books Ltd
Formato:
Hardcover
Número de páginas:
None
Idioma:
en
ISBN:
9780241996645
Año de publicación:
2022
Fecha publicación:
26 de Mayo de 2022
Weight:
1 lb
Claudia Roden
Claudia Roden is a renowned cookbook author known for her iconic work "The Book of Middle Eastern Food." Her meticulous research and storytelling style have brought the flavors and cultural heritage of the Middle East to a global audience. Roden's contributions to literature have enriched culinary traditions worldwide.