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Le Cordon Bleu Pastry School
100 step-by-step recipes explained by the chefs of the famous French culinary school
Le Cordon Bleu
HardCover
Published:
2018
Emily's Cooking
How to Make Food Your Kids will Actually Eat
Anouska Emily Mauree
Paperback
Published:
2026
Scandinavian Everyday
Vibrant, Simple Meals from Northern Europe
Nichole Accettola
HardCover
Published:
2026
Crowded Kitchen
No-Fuss Drinks, Dinners, Desserts, and More for Every Type of Gathering
Beth Sinclair
HardCover
Published:
2026
Comfort in One
Simple, joyful one pot meals - Sunday Times Bestselling Author
Beavis Hari, Hari Beavis
HardCover
Published:
2025
Prep it, Freeze it, Cook it! The Grab Bag Slow Cooker Book
Abeygale Burne, Burne Abeygale
HardCover
Published:
2025