Crafting Everyday Food
Technology, Tradition, and Transformation in Modern East Asia
(Author) Angela Ki Che Leung
Format:
HardCover
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Information
Publisher:
University of Hawai'i Press
Format:
HardCover
Language:
en
ISBN:
9798880700066
Publish year:
2025
Publish date:
July 31, 2025
Angela Ki Che Leung
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