Functional Bakery Products
Technological, Chemical and Nutritional Modification
(Author) Wirkijowska Anna
Format:
Hardcover
£76.67
Price: £76.67
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Information
Publisher:
Mdpi AG
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9783725831913
Publish year:
2025
Publish date:
Feb. 26, 2025
Weight:
2 lb