Cheese Manufacturing in the Twentieth Century

The Italian Experience in an International Context : 11

(Author) Antonella Campanini
Format: Paperback
£58.15 Price: £58.15 (0% off)
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Information
Publisher:
PIE - Peter Lang
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9782807601222
Publish year:
2017
Publish date:
June 30, 2017

Antonella Campanini

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