Black Food
Stories, Art, and More than 75 Recipes from Across the African Diaspora A Cookbook
(Author) Bryant Terry
Format:
Hardcover
£30.00
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Information
Publisher:
Potter/Ten Speed/Harmony/Rodale
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9781984859723
Publish year:
2021
Publish date:
Oct. 19, 2021
Bryant Terry
Bryant Terry is a renowned chef, food justice activist, and author of the award-winning cookbook "Vegan Soul Kitchen." Known for his innovative approach to plant-based cooking and commitment to social change, Terry's work blends culinary expertise with a focus on sustainability and community empowerment.
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