Tasting History
Explore the Past through 4,000 Years of Recipes (A Cookbook)
(Author) Max Miller Miller, Max
Format:
Hardcover
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Miller recreates dishes from the past, often using historical recipes from vintage texts, but updated for modern kitchens as he tells stories behind the cuisine and culture. From ancient Rome to Ming China to medieval Europe and beyond, Miller has collected the best-loved recipes from around the world
Information
Publisher:
Simon & Schuster
Format:
Hardcover
Number of pages:
256
Language:
en
ISBN:
9781982186180
Publish year:
2023
Publish date:
June 8, 2023
Weight:
2 lb
Max Miller
Miller, Max
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