I Want to Eat Pasta
Over 90 Easy Pasta Recipes Using 10 Ingredients or Less
(Author) Giovanna TorricoAn easy and accessible cookbook aimed at anyone who wants to make one of the world's most beloved foods in 20 minutes or less, often with no more than 5 ingredients. With 100 recipes for inventive and delicious pasta dishes like Fusilli with Tuna and Olives, Crab Linguine, and Penne with Sausage and Saffron, your next bowl of pasta is never far away. An illustrated visual glossary guides readers through various pasta shapes, and other special features show how to transform a tomato sauce into half a dozen different dishes or make pesto four ways. I Want to Eat Pasta is perfect for those just starting their cooking journey, or anyone who needs a delicious bowl of pasta to pull out of a weeknight dinner rut.
Giovanna Torrico
Giovanna Torrico is a renowned poet and essayist known for her powerful and evocative writing style. Her most famous work, "The Weight of Silence," explores themes of loss and resilience with raw emotion and vivid imagery. Torrico's contributions to literature have inspired readers worldwide to confront their own experiences of grief and healing.
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