The Greens Cookbook

Extraordinary Vegetarian Cuisine

(Author) Deborah Madison
Format: Hardcover
£25.00 Price: £24.23 (3% off)
In Stock
(Limited availability – contact us to confirm)
Generally dispatched in 1 to 2 days

This book created a revolution in cooking when it first appeared in 1987. It has now become a classic and had been unavailable for many years. Here are the recipes that helped to create the boldly original and highly successful Greens Restaurant on San Francisco Bay.

Information
Publisher:
Grub Street Publishing
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9781911667483
Publish year:
2023
Publish date:
May 31, 2023

Deborah Madison

Deborah Madison is a renowned chef, writer, and advocate for vegetarian cuisine. Her most famous work, "Vegetarian Cooking for Everyone," is a comprehensive guide to plant-based cooking. Madison's writing style is approachable and informative, making her a leading voice in the culinary world and a pioneer of vegetarian cuisine.

Reviews

Leave a review

Please login to leave a review.

Be the first to review this product

Other related

Onion in My Pocket, An

Onion in My Pocket, An

My Life with Vegetables

Deborah Madison
Paperback
Published: 2021
The New Vegetarian Cooking for Everyone

The New Vegetarian Cooking for Everyone

[A Cookbook]

Deborah Madison
Hardcover
Published: 2014
Default Cover

Vegetable Literacy

Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes [A Cookbook]

Deborah Madison
Hardcover
Published: 2013