Mini Babybel

The Best Recipes

(Author) Jean-Francois Mallet
Format: Hardcover
£8.99 Price: £8.99 (0% off)
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Babybel is the famous round cheese, coated in red wax, loved by millions. This fun little book - shaped just like a Mini Babybel - takes this classic lunch-box staple and transforms it in inventive ways, giving it a starring role in 25 original, flavor-packed recipes. Babybel wrapped in aubergine/eggplant with rosemary Baked pears with Babybel and hazelnuts Tomato and Babybel tart Babybel potato and pumpkin soup Chicken salad with fried Babybel chunks Melting Babybel fritters with tomato salsa Bacon-wrapped Babybel with a rocket/arugula and orange salad Babybel andartichoke hotpot Oven-baked Babybel open sandwiches Babybel and beef skewers with satay sauce Babybel Panini with ham and sage Potato and Babybel turnover with mustard Mini burgers with Babybel and cream cheese Brioche toasted sandwiches with Babybel, tomato and ham Babybel fondue for the little ones Babybel raclette with vegetables Babybel in pastry with cherry jam/jelly Babybel and cumin boreks Rump steak with Babybel and oregano Baked potatoes with prosciutto and Babybel Rolled pork stuffed with Babybel and chorizo Babybel risotto Lamb cutlets with Babybel Stuffed tomatoes with olive tapenade and Babybel Skewers of beef with Babybel and red onion

Information
Publisher:
Quarto Publishing PLC
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9781909342699
Publish year:
2014
Publish date:
Sept. 18, 2014

Jean-Francois Mallet

Jean-Francois Mallet is a renowned French chef and author, best known for his cookbook "Simple: The Easiest Cookbook in the World." His writing style is straightforward and accessible, making cooking easy for all. Mallet's key contribution to literature is simplifying complex recipes for home cooks worldwide.

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