Low-Carb & Gluten-free Vegetarian

simple, delicious recipes for a low-carb and gluten-free lifestyle

(Author) Celia Brooks
Format: HardCover
£14.99 Price: £14.99
Generally dispatched in 1 to 2 days
Information
Publisher:
HarperCollins Publishers
Format:
HardCover
Language:
en
ISBN:
9781909108738
Publish year:
2014
Publish date:
Jan. 2, 2014

Celia Brooks

Celia Brooks is a renowned British food writer, chef, and author of the bestselling cookbook "New Vegetarian". Her accessible and vibrant writing style has revolutionized vegetarian cuisine, inspiring countless readers to embrace plant-based cooking. Brooks' innovative recipes and culinary expertise have had a lasting impact on the world of food literature.

Reviews

Leave a review

Please login to leave a review.

Be the first to review this product

Other related

Default Cover
Nadiya's Quick Comforts

Nadiya's Quick Comforts

Nadiya Hussain
HardCover
Published: 2026
BBQ

BBQ

Jamie Oliver
HardCover
Published: 2026
Mix and Match Batch

Mix and Match Batch

Helen Hopkins
HardCover
Published: 2026
The Beefy Boys' Great British BBQ

The Beefy Boys' Great British BBQ

All the recipes you need to have a proper bangin' barbecue

Beefy Boys, The Beefy Boys
HardCover
Published: 2026
One Dish Four Ways

One Dish Four Ways

Classic Recipes Reimagined For Every Season

Barney Desmazery
HardCover
Published: 2026