Cooking

Recipes from a Belgian Kitchen

Name: Recipes from a Belgian Kitchen
Price: 8.72 GBP
Availability: InStock
ISBN: 9781908991225

(Author) Suzanne Vandyck

Format: Hardcover

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"Explores Belgian food and cooking, with fascinating insight into its culinary customs, delicious recipes, and over 300 beautiful photographs... Includes wide selection of dishes from soups, appetizers and vegetale side dishes to fish, meat and poultry, as well as desserts and bakes"-- Back cover.

Information

Publisher:

Anness Publishing

Format:

Hardcover

Number of pages:

None

Language:

ISBN:

9781908991225

Publish year:

2013

Publish date:

July 19, 2013

Suzanne Vandyck

Suzanne Vandyck is best known for her novel "The Art of Letting Go," a poignant exploration of love and loss. Her lyrical prose and deep emotional insight have earned her acclaim as a master of contemporary fiction. Vandyck's work continues to resonate with readers worldwide for its raw honesty and profound beauty.