Testicles
Balls in Cooking and Culture
(Author) Blandine Vie
Format:
Paperback
£18.99
Price: £15.34
(19% off)
In Stock
(Limited availability – contact us to confirm)
Generally dispatched in 1 to 2 days
Part cookery book, part dictionary and part cultural study of testicles: human and animal. Their culinary use is the bedrock.
Information
Publisher:
Marion Boyars Publishers Ltd
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9781903018835
Publish year:
2011
Publish date:
Sept. 1, 2011