Nathan Outlaw's British Seafood

(Author) Nathan Outlaw
Format: Hardcover
£25.00 Price: £25.00 (0% off)
Generally dispatched in 1 to 2 days

Recently awarded two coveted Michelin stars for his eponymous fish restaurant in Rock, Cornwall, Nathan Outlaw is one of the most exciting upcoming chefs in Britain today. In this book, Nathan shares the secrets of his unique approach and provides a tempting collection of original recipes.

Information
Publisher:
Quadrille Publishing Ltd
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9781849491150
Publish year:
2012
Publish date:
May 10, 2012

Nathan Outlaw

Nathan Outlaw is a renowned British chef known for his innovative seafood dishes. His most famous work includes the Michelin-starred restaurants, Outlaw's Fish Kitchen and Restaurant Nathan Outlaw. With a focus on fresh, locally sourced ingredients, Outlaw has revolutionized the culinary scene and inspired a new generation of chefs.

Reviews

Leave a review

Please login to leave a review.

Be the first to review this product

Other related

Nathan Outlaw On Fish

Nathan Outlaw On Fish

A Seafood Handbook

Nathan Outlaw
Hardcover
Fish for Dinner

Fish for Dinner

Delicious Seafood Recipes to Cook at Home

Nathan Outlaw, Outlaw Nathan
Hardcover
Published: 2023
Restaurant Nathan Outlaw

Restaurant Nathan Outlaw

Nathan Outlaw
Hardcover
Published: 2019
I'll Cook!

I'll Cook!

Your Go-To for Having People Round

Sophie Godwin
Hardcover
The Doctor’s Kitchen

The Doctor’s Kitchen

Healthy High Protein : Supercharge your energy, feel stronger and live longer

Aujla Rupy, Dr Rupy Aujla
Hardcover
Nadiya's Quick Comforts

Nadiya's Quick Comforts

Nadiya Hussain
Hardcover
Published: 2026
Vianne

Vianne

The irresistible new story from the million-copy bestselling author of CHOCOLAT

Joanne Harris
Paperback
Published: 2026
Feel Good Gluten Free

Feel Good Gluten Free

Healthier Recipes to Fuel Your Body and Mind

Becky Excell
Hardcover
Published: 2026
JapanEasy Kitchen

JapanEasy Kitchen

Simple Recipes Using Japanese Pantry Ingredients

Tim Anderson
Hardcover
Published: 2026