The Ultimate Guide to Cooking Chicken
A Collection of 200 Step-by-Step Recipes from Tasty Summer Salads to Classic Roasts, All Shown in Over 900 Photographs
(Author) Linda Fraser
Format:
Hardcover
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Chicken is always popular and is a healthy protein choice. This comprehensive cookbook serves up thisversatile ingredient in a whole host of irresistible ways. There are starters such as Chunky Chicken and VegetableSoup; hearty main courses such as Chilli Chicken Couscous; delicious one-pot dishes such as Chicken withHerbs and Lentils; spicy options including Tandorri Chicken; and tasty summer dishes such as CaribbeanChicken Kebabs. This is the essential guide to cooking with chicken - enticing to look at and easy to use, it contains everything you need to know and presents afabulous selection of recipes.
Information
Publisher:
Anness Publishing
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9781843095729
Publish year:
2013
Publish date:
Jan. 1, 2013
Linda Fraser
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