Sensory Evaluation and Consumer Acceptance of New Food Products

Principles and Applications

(Author) Costa Ana Isabel de Almeida
Format: Hardcover
£179.00 Price: £179.00 (0% off)
Generally dispatched in 1 to 2 days
Information
Publisher:
Royal Society of Chemistry
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9781839161544
Publish year:
2024
Publish date:
Aug. 14, 2024
Weight:
2 lb

Costa Ana Isabel de Almeida

Reviews

Leave a review

Please login to leave a review.

Be the first to review this product

Other related