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Food and the Elements

Proceedings of the Oxford Symposium on Food and Cookery 2025

(Author) Mark McWilliams
Format: Paperback
£45.00 Price: £43.65 (3% off)
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Information
Publisher:
Equinox Publishing Ltd
Format:
Paperback
Language:
en
ISBN:
9781800509214
Publish year:
2026
Publish date:
July 1, 2026

Mark McWilliams

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