Applied Food Science and Engineering with Industrial Applications
(Author) Cristobal Noe Aguilar
Format:
Paperback
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This volume highlights the latest advances and research in the interdisciplinary field of food engineering, emphasizing food science as well as quality assurance. The volume provides detailed technical and scientific background of technologies and their potential applications in food preservation.
Information
Publisher:
Apple Academic Press Inc.
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9781774633939
Publish year:
2021
Publish date:
March 31, 2021