The I Love Trader Joe's Plant-based Cookbook
150 Delicious Vegetarian and Vegan Recipes Using Foods from the World's Greatest Grocery Store
(Author) Kris CramerJust as Trader Joe's is the ultimate one-stop shop to stock up on tasty, eclectic foods for all dietary lifestyles, so too is the I Love Trader Joe's Plant-Based Cookbook! Designed for veteran vegetarians, fresh vegans, and curious carnivores alike, this handy cookbook comes with easy-to-follow recipes for delicious, animal-free dishes, including: Tasty Tofu Scramble; Tuscan Tomato Soup; Almond-Glazed Green Beans; Coconut Curry Polenta; Tempeh Tacos; African Peanut Stew; Pasta with Creamy Tapenade; Roasted Carrot Risotto; Pumpkin Spice Cobbler. Packed with simple instructions, full-colour photos, and newly updated vegan versions of recipes, the I Love Trader Joe's Plant-Based Cookbook takes the guesswork out of cooking no matter who's at your table.
Kris Cramer
Kris Cramer is an acclaimed author known for their novel "The Glass House," a gripping exploration of family dynamics and secrets. Their literary style is marked by vivid imagery and nuanced character development. Cramer's work has made significant contributions to contemporary literature by delving into complex human emotions with depth and insight.