Canning and Preserving
What You Need to Know to Can Vegetables, Fruit, Meat, Poultry, Fish, Jellies, and Jam. Along with a Guide on Fermenting, Dehydrating, Pickling, and Freezing for Beginners
(Author) Dion Rosser Rosser Dion
Format:
Hardcover
£21.99
Price: £21.99
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Generally dispatched in 1 to 2 days
Information
Publisher:
Primasta
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9781638181439
Publish year:
2021
Publish date:
Aug. 26, 2021
Weight:
1 lb