National Food Safety Training Institute
Food Manager Fundamentals
(Author) National Food Safety Training Institute
Format:
Paperback
£11.39
Price: £11.39
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The Food Manager Fundamentals book was created for students who plan on attending a food manager class and/or plan to sit for an examination. This easy to follow study guide is a comprehensive tool to help you pass one of the following examinations; ServSafe Food Protection Manager, National Registry of Food Safety Professionals (NRFSP), Prometric Certified Professional Food Manager (CPFM) and International Certified Food Safety Manager (ICFSM). Finally a Food Manager book with everything you need to know!
Information
Publisher:
Mill City Press, Inc.
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9781631290176
Publish year:
2020
Publish date:
April 26, 2020