The Negroni
Drinking to La Dolce Vita, with Recipes & Lore [A Cocktail Recipe Book]
(Author) Gary ReganA history of one of the world's most iconic cocktails—originally an Italian aperitivo, but now a staple of craft bar programs everywhere—with 60 recipes for variations and contemporary updates. The Negroni is one of the simplest and most elegant drink formulas around: combine one part gin, one part sweet vermouth, and one part Campari, then stir and serve over ice. This bitter, sweet, and smooth drink has inspired countless variations as well as legions of diehard aficionados. In The Negroni, Gary Regan—barman extraordinaire and author of the iconic book The Joy of Mixology—delves into the drink's fun, fascinating history (its origin story is still debated, with battling Italian noblemen laying claim) and provides techniques for modern updates (barrel aging and carbonation among them). Sixty delightfully varied and uniformly tasty recipes round out this spirited collection, which is a must-have for any true cocktail enthusiast.
Gary Regan
Gary Regan was a renowned cocktail expert and author, best known for his influential book "The Joy of Mixology." His writing style was engaging and informative, making complex cocktail recipes accessible to all. Regan's key contribution to literature was his ability to educate and inspire home bartenders worldwide.
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