German Cooking
The Complete Guide to Preparing Classic and Modern German Cuisine, Adapted for the American Kitchen: A Cookbook
(Author) Heberle Marianna Olszewska
Format:
Paperback
£18.85
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Information
Publisher:
HP Books
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9781557882516
Publish year:
1996
Publish date:
Sept. 1, 1996
Weight:
1 lb