Diet for the Mind
The Latest Science on What to Eat to Prevent Alzheimer’s and Cognitive Decline
(Author) Martha Clare Morris
Format:
Paperback
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Looks at the role that diet plays in brain health and the prevention of cognitive decline and offers a diet designed to ensure that the brain gets the nutrients it needs to function at its best, along with eighty recipes full of brain nutrients.
Information
Publisher:
Pan Macmillan
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9781509879748
Publish year:
2018
Publish date:
Feb. 8, 2018