Paul Hollywood's British Baking
(Author) Paul HollywoodWinner of the 2015 Gourmand World Cookbook Award, Best Pastry Cookbook Fresh cherry cake, Plum bread, Baked Somerset Brie, Honey buns, Scottish oatcakes, Boxty pancakes . . . you don't get better than a traditional British bake. Join Paul Hollywood for a personal tour around the regions of Britain and discover the charming history of their finest baked delights. Paul will show you the secrets behind the recipes and how to create them in your own kitchen--and, in his inimitable style, he'll apply a signature twist. Rich with beautiful recipe photography, maps and illustrations, here is the ultimate collection of British bakes from the nation's favourite artisan baker.
Paul Hollywood
Paul Hollywood is a renowned British celebrity chef, best known for his role as a judge on the popular television show "The Great British Bake Off." He has written several cookbooks, including "How to Bake" and "Paul Hollywood's Bread." Known for his straightforward and no-nonsense approach to baking, Hollywood has had a significant impact on the culinary world and has inspired countless individuals to try their hand at baking. His most famous work, "Paul Hollywood's Bread," showcases his expertise in creating delicious and artisanal bread recipes. Hollywood's contributions to the world of baking have solidified his reputation as a leading authority in the field.
Other related
