Confectionery and Chocolate Engineering

Principles and Applications

(Author) Mohos Ferenc A
Format: Hardcover
£185.95 Price: £185.95 (0% off)
Generally dispatched in 1 to 2 days
Information
Publisher:
Wiley-Blackwell
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9781118939772
Publish year:
2017
Publish date:
Feb. 6, 2017
Weight:
4 lb

Mohos Ferenc A

Reviews

Leave a review

Please login to leave a review.

Be the first to review this product

Other related