Basic Butchering of Livestock & Game

Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison (Rev and Updated)

(Author) Mettler John J
Format: Paperback
£14.99 Price: £14.99 (0% off)
Generally dispatched in 1 to 2 days
Information
Publisher:
Storey Publishing
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9780882663913
Publish year:
1986
Publish date:
Jan. 10, 1986
Weight:
1 lb

Mettler John J

Reviews

Leave a review

Please login to leave a review.

Be the first to review this product

Other related