Food Colloids

Interactions, Microstructure and Processing

(Author) Dickinson Eric
Format: Hardcover
£119.95 Price: £119.95 (0% off)
Generally dispatched in 1 to 2 days
Information
Publisher:
Royal Society of Chemistry
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9780854046386
Publish year:
2005
Publish date:
Feb. 11, 2005
Weight:
2 lb

Dickinson Eric

Reviews

Leave a review

Please login to leave a review.

Be the first to review this product

Other related