The Dehydrator Bible
Includes over 400 Recipes
(Author) Jennifer MacKenzie
Format:
Paperback
£18.95
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"Dehydrating is one of the most effective ways to preserve food for maximum nutrition at very low cost. Sales of dehydrators are soaring as many cooks reject the suspect ingredients in commercially prepared foods. Dehydrating with the recipes in this book is one way to control all ingredients and please the whole family."--Publisher description.
Information
Publisher:
Firefly Books Ltd
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9780778802136
Publish year:
2015
Publish date:
March 19, 2015
Jennifer MacKenzie
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250 Recipes for Pickling, Fermentation and More
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2009