The Vegetarian Low-Carb Diet Cookbook

The fast, no-hunger weightloss cookbook for vegetarians

(Author) Rose Elliot
Format: Paperback
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The Vegetarian Low-Carb Diet Cookbook is the ideal accompaniment to the successful Vegetarian Low-Carb Diet - the fast, no-hunger, healthy way to lose weight. One of the joys of the low-carb lifestyle - and one of the reasons why people find that this is a diet they can stick to - is that the food is delicious, and this book is full of tasty ideas for vegetarians who want the slimming benefits of a low-carb diet. With over 100 fantastic recipes ranging from energising breakfasts and light lunches to satisfying suppers and even sweet treats and desserts, there's something for everyone - vegetarians or vegans wanting to shed some pounds, successful low-carbers looking for new ideas, or anyone who loves fresh-tasting, quick and easy recipes. All the dishes are straightforward, high in protein, low in carbs and packed full of fresh vegetables. Protein and carb counts are provided for each recipe, along with details of which diet phase the recipe is suitable for. There are plenty of vegan recipes and vegan variations are suggested where appropriate. It couldn't be simpler!

Information
Publisher:
Little, Brown Book Group
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9780749926984
Publish year:
2006
Publish date:
April 27, 2006

Rose Elliot

Rose Elliot is a renowned British vegetarian cookery writer, known for her bestselling cookbook "Simply Delicious." Her clear and accessible writing style has inspired countless readers to embrace vegetarianism. Elliot's key contribution to literature is her promotion of healthy, meat-free cooking, making vegetarianism approachable for all.

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