Cuba
The Cookbook
(Author) Madelaine Vazquez Galvez Vazquez Galvez MadelaineA unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity Cuban food is known worldwide for its blend of bright colours and intense flavors, and Cuba: The Cookbook is the first book to celebrate and document comprehensively its cuisine and contemporary food culture. Collected by those who best know the entire Cuban culinary landscape, the 350 home-cooking recipes in this compendium explore the country's myriad traditions and influences - from Spanish to Soviet to Chinese - through recipes for appetizers, rice dishes, fish, meat, vegetables, egg dishes, desserts, and more.
Madelaine Vazquez Galvez
Madelaine Vazquez Galvez is a Cuban writer known for her novel "Diario de una ninfómana" which explores themes of sexuality and identity. Her writing style is raw and provocative, challenging societal norms. Galvez's work has made significant contributions to feminist literature, sparking critical conversations on women's empowerment and liberation.