The Philosophy of Puddings

15

(Author) Neil Buttery
Format: Hardcover
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Just what is a pudding? We all have our favourites, whether it is a school-dinner jam roly-poly with custard, or a Yorkshire pud with onion gravy, a Burns' Night haggis or the Christmas plum pudding. The humble pudding started out as a savoury meal boiled in either animal intestine or in a cloth. With the advent of pudding bowls and moulds the pudding assumed a myriad of identities. Neil Buttery traces the long history of pudding and its importance in British culture and language. He has tried and tested many recipes from across the centuries in his 'Pud Club' and shares his extensive knowledge and expertise.

Information
Publisher:
British Library Publishing
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9780712355117
Publish year:
2024
Publish date:
Oct. 24, 2024

Neil Buttery

Neil Buttery is a British author known for his dark and atmospheric literary style. He has published several novels and short stories that explore themes of identity, loss, and the supernatural. Buttery's most notable work is "The Haunting of Blackwood Manor," a chilling ghost story that has garnered critical acclaim for its haunting imagery and suspenseful plot. His writing is characterized by its intricate plots, richly drawn characters, and evocative descriptions. Buttery's contributions to the horror genre have solidified his reputation as a master storyteller, earning him a dedicated following of readers worldwide.

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