Easy Indian Vegetarian

Delicious recipes for every day

(Author) Chetna Makan Makan Chetna
Format: Hardcover
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Simple and satisfying meat-free dishes from the queen of Indian home cooking Celebrating the incredible vegetarian food that India has to offer, Easy Indian Vegetarian delivers fresh, authentic Indian food for every day. You will find recipes for every occasion, with accessible ingredients and easy-to-follow instructions to help take the fuss out of dinner time. Perfect for busy cooks, it includes more than 80 recipes and 10 menu plans to help you recreate your favourite meals at home. Whether you're a meat-eater or vegetarian, you'll keep returning to this book for flavour-packed, creative and wholesome recipes. CONTENTS INCLUDE: Snacks Tomato chaat; Masala potato bonda; Chilli pakora Veg Chana dal & spinach; Yogurt onion curry; Papad courgette kadhi; Rainbow chard & pea sabzi Dal Black dal; Chana dal; Chickpea yogurt curry Flatbreads Onion paratha; Rice dosa; Masala puri Rice Vegetable & chickpea biryani; Green ginger pulao; Yogurt rice Sides Sugar snap peas raita; Roast cauliflower raita; Coriander ginger chutney Sweet Balushahi; Jaggery treat; Coconut barfi

Information
Publisher:
Octopus Publishing Group
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9780600637752
Publish year:
2024
Publish date:
July 4, 2024
Weight:
2 lb

Chetna Makan

Chetna Makan is a renowned cookbook author and food writer known for her debut book "The Cardamom Trail." Her writing style is vibrant and accessible, blending traditional Indian flavors with modern twists. She has made significant contributions to literature by promoting authentic Indian cuisine to a global audience.

Makan Chetna

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