The Food of Taiwan
(Author) Cathy Erway
Format:
Hardcover
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A celebration of Taiwanese food and culture. Erway has compiled homestyle dishes and authentic street food recipes and makes them accessible for the at-home cook.
Information
Publisher:
HarperCollins Publishers Inc
Format:
Hardcover
Number of pages:
None
Language:
en
ISBN:
9780544303010
Publish year:
2015
Publish date:
April 21, 2015