In the Hands of a Baker
(Author) The Culinary Institute of America
Format:
Paperback
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Information
Publisher:
John Wiley & Sons Inc
Format:
Paperback
Number of pages:
None
Language:
en
ISBN:
9780470587850
Publish year:
2013
Publish date:
Oct. 22, 2013
The Culinary Institute of America
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