The Great Partition
The Making of India and Pakistan
(Author) Yasmin Khan"This new edition of Yasmin Khan's reappraisal of the tumultuous India-Pakistan Partition features an introduction reflecting on the latest research and on ways in which commemoration of the Partition has changed, and considers the Partition in light of the current refugee crisis. Reviews of the first edition: 'A riveting book on this terrible story'--The Economist; 'Unsparing. Provocative and painful'--The Times (London); 'Many histories of Partition focus solely on the elite policy makers. Yasmin Khan's empathetic account gives a great insight into the hopes, dreams, and fears of the millions affected by it'--Owen Bennett Jones, BBC"--Provided by publisher.
Yasmin Khan
Yasmin Khan is a British author and broadcaster known for her insightful works on food, culture, and history. Her most notable work, "The Saffron Tales," explores the rich culinary traditions of Iran. Khan's writing style is vivid and evocative, immersing readers in the sights, sounds, and flavors of the Middle East. She has made a significant impact on the literary genre of food writing, bringing attention to often overlooked cuisines and cultures. Khan's passion for storytelling and exploration shines through in her work, making her a respected voice in the world of literature.